Collection: Kefir & Kombucha

Kefir and Kombucha are both natural alcohol-free fermented beverages.

• Kefir is a fermented milk drink similar to a thin yogurt or ayran that is made from kefir grains, a specific type of mesophilic symbiotic culture.
• Kombucha (sometimes called kombucha tea) is defined as a fermented beverage made from tea, sugar, and a culture of bacteria and yeast called “kombucha scoby” (sometimes also called “mushroom”).